Flavours that taper off.

[gary68]

Heh heh, very true. AP is nasty. I do use it but I treat it like nitro-glycerine and add it like poison.

What recipes have you used AP in Numpty?
I'm into custards and desserts. Mainly but not exclusively

 

[Mr Numpty]

What recipes have you used AP in Numpty?
I'm into custards and desserts. Mainly but not exclusively

Some bakeries. I'm not sure I ever really like what it does and it takes a week or two to settle down from unpleasant to where it adds a biscuity/tortilla kinda note. Not a favourite.

 

[Tazz]

Ok, great. Havent got the exact same ingredients but do have cream and custard so ill try a mix with those as well as with chocolate and without. Appreciate the help Numpty. Will use that recomended level.
Aah, Numpty to the rescue again.

 

[Tazz]

Afterthought. So the banana went good with the tobaccos?
Ill ad some to an Ry4D , 7 leaves marshmallow iv had steeping for 6 wks. That'll be interesting.

 

[Mr Numpty]

Afterthought. So the banana went good with the tobaccos?
Ill ad some to an Ry4D , 7 leaves marshmallow iv had steeping for 6 wks. That'll be interesting.

Yes, banana, cake and custard were three favourites to add to tobacco. Especially custard. Made for each other.